TAPAS
| BREAD WITH TOMATO | 3,5€ |
| MINI TOAST | 1€ |
| BRAVES POTATOES (FRIED WITH SPICY TOMATO SAUCE) | 5€ |
| EDAMAME | 5€ |
| SAUTEED EDAMAME | 6€ |
| ZUCCHINI CARPACCIO | 8€ |
| GRILLED EGGPLANT WITH HARISSA SAUCE | 7€ |
| TOMATO AND BURRATA SALAD | 10€ |
| STRACCIATELLA WITH ANCHOVIES | 13€ |
| MARINATED SALMON | 12€ |
| TIRADITO OF BASS WITH CHERRIES | 14€ |
| VINARÓS ANCHOVIES | 3€/u. |
| PRAWN BAO | 7€ |
| TACO LA BACCHANAL | 6€ |
| POTATOES TO THE COPPA MAGRA DI PARMA | 12€ |
| PASTRAMI AND ARUGULA SANDWICH | 11€ |
| AGED BEEF CARPACCIO | 14€ |
| PORK WITH TARTARE SAUCE | 12€ |
| GRILLED XURRASCO (STEAK) | 14€ |
| GRILLED LAGARTO (IBERIAN PORK MEAT) | 15€ |
| GRILLED BEEF SIRLOIN | 23€ |
| CHEESE’S TABLE | 19€ |